An emotion collage by students of Foundation Montessori Blue.
Mapping activity by students of Environment Blue.
Peach lemonade by students of EYFS.
Student of EYFS create their self potraits.
Students created the Kandinsky circles using different textures.
Students learned about the mechanism of clockand how it functions.
Students of environment Blue used the concept of Design by numbers.
Students prepared Mango salad for Exhibit and communicate.
Students recreated African masks as a parrt of Cultural studies.
Students recreated the famous artwork on the occasion of Founder's Day.